EXHIBITING AT CHEF'S TABLE

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The Chef's Table

EXHIBITING AT CHEF'S TABLE

Our exhibitors and partners will offer the best in equipment and produce to help accomplished cooks to reach the next level. With just 2,400 attendees over three days, the audience at The Chef’s Table Event will be a highly focused group of consumers, small in number but mighty in knowledge and influence.

Why exhibit?

This style of event will be the perfect platform for any brand that wants to spend quality time with new clients, to create an experience and build a relationship.

This face-to-face interaction with passionate cooks will create powerful loyalties which will ripple through to their peer groups.

We have opportunities for just 50 brands, of which just over half are already allocated.

If you’d like to find out more about exhibiting at The Chef’s Table Event and fall into one of the categories on the right, please contact us.

 

 

Who should exhibit?

The event will feature specialists in:

Hobs & Ovens
Large appliances
Cookware
Ingredients / Ambient produce
Tourism
Small appliances
Tableware
Knives
Fresh produce
Cookery Schools
Kitchen Designers & Installers

 

Stand Information

Space only: £129 per square metre

(uncarpeted space for brands to design and build their own stand.
Only available on spaces of 12m2 or more).

Shell scheme: £159 per square metre

(Includes walling, carpet and fascia name board).

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